A true game-changer! This atta is made using millets, with lab-tested lower GI than wholewheat flour and a superior nutritional profile. You can make Rotis, wraps, parathas and use it in baking just like regular wholewheat flour
Sold out
Gluten Free Aata
₹150.00 – ₹300.00
Description
Additional information
| Quantity |
500gm, 1kg |
|---|---|
| Shop By Diet |
Vegan, Gluten Free |
INGREDIENTS
Sorghum, Rice, Tapioca, Dal, Millet, Maize, Soya, Husk, Flax Seeds, Xanthan Gum
SHELF LIFE AND STORAGE
Store in the fridge in an airtight container
Shelf life: 3 months
Reviews (0)
Related products
Flourless Almond Butter Cookies
Delhi, Chef's Recommendation, Mumbai, Chef's Recommendation, PAN India, Chef's Recommendation, Cookies, Cookies, Cookies
₹490.00 – ₹570.00
Reviews
There are no reviews yet.