Description:
Watermelon Pudding is a refreshing vegan dessert that captures the essence of summer. We use fresh watermelon to make a cool jelly and layer it with creamy coconut, cool mint and a hint of zesty lemon. Light yet flavorful, this chilled treat offers a harmonious blend of sweetness and tang, making it the perfect finish to any warm-weather meal.
Pairing Notes: Best enjoyed with a crisp Prosecco, Mint tea, or Hibiscus Tea for a tropical twist.
Ingredients:
Khandsari, Watermelon, Lemon, Agar Agar, Coconut Cream & Mint Leaf
Storage & Shelf Life:
Keep refrigerated and consume within 3 days from the date of manufacturing
