The Heart Behind The Cinnamon Kitchen
Priyasha Saluja is a baker and nutritionist who started with a whisk, not a whiteboard. Diagnosed with PCOS young, she turned her search for nourishing yet joyful snacks into kitchen experiments with ancient grains and natural sweeteners — the first batches of
The Cinnamon Kitchen. What began as her personal journey is now a community proving healthy never has to be boring. Every recipe carries her promise: no maida, no refined sugar, no compromises — just real food made with care and joy.