Gifting That Feels Personal
Large Festive Hamper
Celebrate the season with a generous curation of seven bestselling treats both sweet and savory—crafted with real ingredients and timeless Indian inspiration. From decadent truffles and crunchy crackers to versatile spreads and breakfast granola, this hamper blends joy, health, and indulgence beautifully
Balanced Mix of Sweet & Savory
No Maida, Dairy & Preservatives
Festive Flavors With a Modern Twist
Inclusive all taxes
Our Large Festive Hamper is designed with seven thoughtfully curated snacks, it offers a full spectrum of flavours—from bold and nutty to rich and indulgent. All treats are 100% plant-based, gluten-free, and free from refined sugar.
Packaged in our limited-edition festive gift box with metallic accents and a bold checkered inner lid, this hamper makes a lasting impression, whether sent to clients, family, or friends
What’s Inside:
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Cacao Hazelnut & Date Fudge (Pack of 2)
A rich, bittersweet dark chocolate fudge layered with a crunchy hazelnut praline base and sweetened naturally with dates and khandsari. -
Cacao, Almond & Berry Rocks (50 g)
Thin, crisp chocolate bark topped with almonds and berries. A perfect mid-day or after-meal treat. -
Assorted Tart Box (Pack of 3)
A trio of elegant tarts with fruit, floral, and nutty profiles—moong dal with mango–kesar jelly, almond–gulkand with rose, and chocolate–hazelnut with dates. -
Baklava Granola (150 g)
A crunchy mix of oats, pistachios, almonds, and walnuts, lightly kissed with sweetness and inspired by the flavors of baklava. -
Podi Spread (200 g)
A bold, savory spread of peanuts and sesame with podi masala and sundried tomato. Perfect with crackers, toast, or as a dip. -
Crispy Millet Pita (100 g)
Nutty, crunchy crackers made from millet flour and seeds. Pairs beautifully with dips, cheese, or your evening chai.
PCOS Friendly
Gluten free
Refined Sugar Free
Preservatives free
Plant based
Ingredients
Dates
Nature’s original sweetener, sticky, rich, and full of fiber and minerals. We use them to replace refined sugars, naturally.
Vegan Dark Chocolate
Made without dairy or refined sugar. Deep, intense cocoa flavor with a clean finish in every chunk.
Almonds
Crunchy and nutrient-rich, almonds add healthy fats and fullness — used whole, as flour, and as butter in our recipes.
Jowar
A gluten-free millet that's high in fiber and easy to digest. Adds earthiness and crispness to traditional snacks and crackers.
Oats
Naturally gluten-free and rich in fiber. Great for heart health and long-lasting energy, with a soft, chewy texture.
Raw Khandsari
An unrefined, mineral-rich sweetener
Honey
Raw, unprocessed, and full of natural enzymes. A sweetener with soul, gentle on your system, bold in taste.
Podi Masala
A South Indian spice blend made with roasted lentils, seeds, and chillies. Adds warmth, nuttiness, and a deep, spiced umami to spreads, crackers, and savory bakes
Frequently asked questions
Are all your products gluten-free?
Yes! Every product at Cinnamon Kitchen is 100% gluten-free. We don’t use wheat, refined flour, or maida. Instead, we bake with a blend of millets, almond flour, oats, and other naturally gluten-free flours to keep your snacks clean and gut-friendly.
Do you use refined sugar in your products?
Cinnamon Kitchen products are refined sugar-free, meaning they contain no white sugar, brown sugar, or high-fructose corn syrup. Instead, we use natural sweeteners like dates, khandsari, jaggery, honey, or monk fruit — depending on the product.
Is everything maida-free?
Absolutely! We do not use maida or refined wheat flour in any of our products. Our base flours include millets, almonds, amaranth, rice, and other wholesome grains — all naturally gluten-free and nutrient-dense.
Are your products suitable for kids?
Yes — most of our products are loved by children! They’re made with clean, simple ingredients you’d find in your own kitchen. For kids with specific dietary needs (like keto or low-sugar), we recommend checking the ingredient list or reaching out to us.
Are your products vegan?
Most of our products are 100% vegan — no dairy, no eggs, and no animal-derived ingredients. Please check the product description or ingredient list to confirm, as a few items (like Maamoul) contain honey.
Do your products contain preservatives or additives?
Never. All Cinnamon Kitchen products are free from artificial preservatives, flavors, and colors. We believe in clean, honest food — made the way you would at home.
Q: Are your snacks suitable for people with PCOS?
Yes! Many of our products are PCOS-friendly — made with low GI ingredients, no refined sugar, and hormone-balancing flours like almond and millet. Look for the “PCOS-friendly” tag on product pages.
Do you use dairy or lactose in your recipes?
No dairy or lactose is used in any of our vegan offerings. We use nut milks, coconut cream, and olive oil to create rich flavors and textures — without any animal milk or butter
Are your cakes and cookies suitable for diabetics?
We have special keto and low-carb options that are sweetened with monk fruit, stevia, or xylitol — perfect for people watching their blood sugar. Always check the sweetener used and consult your nutritionist if unsure.
Can your cakes be customized for dietary needs?
While we don’t offer customization for individual orders right now, we do take bulk/corporate orders where custom flavors or ingredients can be discussed. Please contact us directly for such requests.
Are your products safe for people with nut allergies?
Many of our products contain almonds, cashews, or peanuts. Even those that don’t may be processed in the same facility. If you have a severe nut allergy, we recommend caution and checking our allergen information before ordering.
How should I store my snacks and cakes?
Most of our snacks can be stored in a cool, dry place. Cakes and perishable items should be refrigerated immediately and consumed within 2–4 days. Always refer to storage instructions on the product page.
Made in Small Batches, Always by Hand.
We don’t do mass production. We do mindful production.
Every tray is handcrafted — with instinct, music in the background, and recipes perfected by a hundred joyful experiments.
Each batch is kept small so that care stays big. No shortcuts, no conveyor belts — just slow-roasted nuts, melted chocolate, a sprinkle of chaos, and a whole lot of love.