Nice & Spice
Almond & Spice Ginger Cookie
Super-crunchy, gingery, and caramelly-sweet Almond & Ginger Spice Cookies that make you feel warm and fuzzy on the inside
Naturally Sweetened With Jaggery
No Maida, Dairy & Preservatives
Pairs Well With Chai
Inclusive all taxes
LOVE THE INGREDIENT, BUT A BIT TOO SWEET. EVEN IF NATURAL FORM OF SUGAR, IT DOES TRIGGERS GLYCEMIC LEVEL. A LITTLE BIT LESS SWEET PLEASE
Awesome cookies
Ever since Britannia phased out its classic gingernut cookies, I always tried to find a replacement -no other biscuit had quite the same sharp ginger taste. Even the crispness was missing. The Cinnamon Kitchen's Almond and Spice ginger cookie has the same taste, texture and crunch. Not only is there nostalgic appeal and a connection with the original childhood biscuit, but the Cinnamon Kitchen version is supremely healthy too.
Absolutely brilliant! Will be reordering soon.
Due to jaggery, biscuits are hard to bite which substantial amounts of ghee has not been added to make the biscuits soft.
Good
Felt Light and healthy after eating. Will buy again.
Ingredients are great, but even if it’s a natural form of sugar please make it less sweet. It still triggers glycemic level. I want to have more, but because it is a little too sweet I have to stop myself. Just a little less sweet, so I can have MORE!
Almond & Spice Ginger Cookies
I just hated the taste of this cookie, it was one of the worst purchase from cinnamon kitchen, although I have tried many other products from your kitchen but I really didn't liked it's taste also there were ants inside the packet , I had just opened 1 packet and remaining 9 are in package itself, I will throw them away.
Healthy
Almond & Spice Ginger Cookies were nice. You can tell they are made from healthy ingredients. However they would be more enjoyable if they were less thick.
Almond & Spice Ginger Cookies
These are so yummy. Perfect tea-dippers and perfect sweetness.
Almond & Spice Ginger Cookies
Almond & Spice Ginger Cookies
Almond & Spice Ginger Cookies
Almond & Spice Ginger Cookies
Almond & Spice Ginger Cookies
Almond & Spice Ginger Cookies
The cookies were delicious but overpriced.
Loved it ❤️
PMOS Friendly
Gluten free
Refined Sugar Free
Preservatives free
Plant based
What's Inside
Ginger
Warming, anti-inflammatory, and full of zing. Freshly ground or dried, it brings bold flavor and gut-loving properties to every bite.
Almond Flour
Protein-packed, naturally gluten-free, and rich in healthy fats. A clean, fluffy base for many of our bakes.
Organic Jaggery
Unrefined, mineral-rich sweetness straight from sugarcane. A traditional swap for refined sugar that your body recognizes.
Cinnamon
A warming spice that boosts blood sugar balance and adds comfort. We use only real cinnamon, never artificial essence.
Nutrients per 32 g (2 cookies)
*Approximate values, subject to natural variation.
85.3 Kcal
Energy
2.1 g
Protein
3.7 g
Fat
7.5 g
Sugar
Frequently asked questions
Are all your products gluten-free?
Yes! Every product at Cinnamon Kitchen is 100% gluten-free. We don’t use wheat, refined flour, or maida. Instead, we bake with a blend of millets, almond flour, oats, and other naturally gluten-free flours to keep your snacks clean and gut-friendly.
Do you use refined sugar in your products?
Cinnamon Kitchen products are refined sugar-free, meaning they contain no white sugar, brown sugar, or high-fructose corn syrup. Instead, we use natural sweeteners like dates, khandsari, jaggery, honey, or monk fruit — depending on the product.
Is everything maida-free?
Absolutely! We do not use maida or refined wheat flour in any of our products. Our base flours include millets, almonds, amaranth, rice, and other wholesome grains — all naturally gluten-free and nutrient-dense.
Are your products suitable for kids?
Yes — most of our products are loved by children! They’re made with clean, simple ingredients you’d find in your own kitchen. For kids with specific dietary needs (like keto or low-sugar), we recommend checking the ingredient list or reaching out to us.
Are your products vegan?
Most of our products are 100% vegan — no dairy, no eggs, and no animal-derived ingredients. Please check the product description or ingredient list to confirm, as a few items (like Maamoul) contain honey.
Do your products contain preservatives or additives?
Never. All Cinnamon Kitchen products are free from artificial preservatives, flavors, and colors. We believe in clean, honest food — made the way you would at home.
Are your snacks suitable for people with PCOS?
Yes! Many of our products are PCOS-friendly — made with low GI ingredients, no refined sugar, and hormone-balancing flours like almond and millet. Look for the “PCOS-friendly” tag on product pages.
Do you use dairy or lactose in your recipes?
No dairy or lactose is used in any of our vegan offerings. We use nut milks, coconut cream, and olive oil to create rich flavors and textures — without any animal milk or butter
Are your cakes and cookies suitable for diabetics?
We have special keto and low-carb options that are sweetened with monk fruit, stevia, or xylitol — perfect for people watching their blood sugar. Always check the sweetener used and consult your nutritionist if unsure.
Can your cakes be customized for dietary needs?
While we don’t offer customization for individual orders right now, we do take bulk/corporate orders where custom flavors or ingredients can be discussed. Please contact us directly for such requests.
Are your products safe for people with nut allergies?
Many of our products contain almonds, cashews, or peanuts. Even those that don’t may be processed in the same facility. If you have a severe nut allergy, we recommend caution and checking our allergen information before ordering.
How should I store my snacks and cakes?
Most of our snacks can be stored in a cool, dry place. Cakes and perishable items should be refrigerated immediately and consumed within 2–4 days. Always refer to storage instructions on the product page.